Cheesy Garlic Bread

1 medium loaf French bread, unsliced

½ c. margarine, softened

2 cloves garlic, halved

1 tsp, dried parsley

1/3 c. grated parmesan cheese

Preheat oven to 375.  Cut slices down the length of bread loaf at 1-inch intervals, without cutting all the way through.  Rub slices and top of loaf with cut sides of garlic halves.  Mince garlic. Combine butter, garlic, parsley, and Parmesan in a small bowl. Spread butter mixture between bread slices and on top of loaf. Wrap bread in foil, leaving top partially uncovered.  Bake until heated through, about 15 minutes.